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Kids in the Kitchen: Under the Sea
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Location: Sheridan Village Hy-Vee Club Room
Type: Kids
You will have a blast and feel like you are exploring the ocean at this cooking class at Hy-Vee. We will have fun discussing the food groups and making three delicious and fun recipes. The class is led by Brooke, your store dietitian, and is geared for ages 4-10. We will be making Seaweed Popcorn, Crabby Salad Sandwiches, and Ocean Snack Cups.
Details: Cost is $10 per child. You must complete the online registration below to reserve a spot. If your child has any food allergies, you have trouble registering for class, or you have any questions contact Brooke at 309-686-5920 or [email protected].
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Saturday, March 21, 2020 11:00 AM - 12:00 PM
| Start Time |
Max Participants |
Register |
| 11:00 AM |
18 (12 remaining) |
closed |
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