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Kids in the Kitchen
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Location: Dining Room
Type: Kids
Chef Ted and Dietitian Julie will be holding a Kids in the Kitchen class in the dining room. Menu is Easy Fruit and Veggie Turkey, Fruit Cornucopias, Pumpkin Banana Smoothies and Pumpkin Pie Cheese Appetizers. Children under 5 need to be accompanied by an adult. Register in Customer Service, class size limited to 15.
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Thursday, November 21, 2019 4:00 PM - 5:00 PM
| Start Time |
Max Participants |
Register |
| 4:00 PM |
15 (15 remaining) |
closed |
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