Location: Club Room (upstairs)
Type: Cooking Class
Show up anytime between 4:30 and 6:00 p.m. Register online to reserve your spot; email the store dietitian with your meal selections by Thursday September 13. For questions or more information, contact the store dietitian Andrea at 608-277-6733 or
[email protected]
Creamy French Mustard Chicken {slow cooker} with Summer Squash Risotto {stove-top}, 35.00
Chili Mac and Cheese {slow cooker}, 21.00
Pork Carnitas {slow cooker}, 17.00
Thai Red Curry Chicken Casserole {oven}, 21.00
Sloppy Joes {slow cooker}, 17.00
Sweet & Sour Meatballs {slow cooker} with Angel Hair Pasta, 25.00
Chicken and Wild Rice Soup, broth-based {slow cooker}, 30.00
Tender Marinated (flank) Steak for grilling {grill}, 30.00
Braised Short Ribs {slow cooker}, 30.00
Tex-Mex Skillet Chicken and Rice with chips and salsa {stove-top}, 25.00
Bonus kits:
Caramel Chocolate Skillet Brownies {stove-top}, 5.00
Tahini Maple Oat Bites {no-bake}, 5.00
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