Event Details

Come join our dietitian for a special St. Patrick's Day Kids in the Kitchen! We will be making rainbow fruit pizzas, rainbow yogurt parfaits, and rainbow veggie wraps! Cost is $10 per child, to be paid at Customer Service prior to coming up to the Club Room. Kids in the Kitchen is recommended for children ages 4-9. Parents are required to stay with their children for the duration of the class. If this is your child's first Kids in the Kitchen event for 2017, please fill out the waiver form attached and bring it to class with you. If you have any questions or have children with food allergies, please contact Hannah Eddy at [email protected].