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Date:
7/16/2019
Time: 6:00 PM - 8:00 PM
Type: Cooking Class
Location: Hy-Vee (Club Room)
No need for a passport to experience these two countries' cuisine. Bring your appetite and learn about foods from Vietnam and France! Join Madeline and Fatemeh for this great class! Menu to include:
Menu to include: fried Vietnamese spring rolls, steak au poivre, grilled pork with rice noodles, peach galette
Participants must be 21 years of age or older to register for this class with wine.
Tuesday July 16
6:00 p.m. to 8:00 p.m.
Club Room Fee: $17.00 with wine/$14 with no wine
Pre-registration required by calling 334-7231 or stop at Customer Service or email [email protected]
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