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Date:
5/28/2019
Time: 5:30 PM - 7:00 PM
Type: Cooking Class
Menu:
- Shrimp Boil Foil Packets
- Lemon-Pepper-and-Herb-Rubbed Chicken
- Hawaiian Rainbow BBQ Pork Kabobs
- Chicken Asada Fajitas
- Strawberry Citrus Salsa over Grilled Tilapia
Cost: $85 for 5 family-sized meals.
We shop, you prep, we clean up! All meals can be prepared within 3 days or frozen for up to 6 months.
To sign up, visit the event on Eventbrite.com or visit the Customer Service desk in store. Please note small Eventbrite fee applies; to avoid this, register with Customer Service.
Questions? -- contact your Hy-Vee dietitian Kaitlin at [email protected] or 507-288-8233.
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