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May 2019
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Fast, Fresh & Delicious: Plant-Based Cookery

Date: 5/23/2019
Time:  6:00 PM - 7:00 PM
Type: Cooking Class
Location: Club Room

Join Dietitian and Cox dietetic interns for an informative class on plant-based recipes.  Learn how to make 4 new plant-based recipes while learning nutrition benefits of each and receive copies of the recipes for you to replicate at home. Cox employees receive wellness points for attending.

Seating limited. Cost $10. Please sign up in advance through Customer Service in store or by calling 417-881-1950.