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Date:
6/14/2018
Time: 5:30 PM - 6:30 PM
Type: Cooking Class
Location: Oakland Road Hy-Vee
It's wild salmon season! Join your Hy-Vee dietitian for a cooking demonstration and sample three variations of salmon. On the menu: Ginger and Brown Sugar Glazed Salmon, Grilled Salmon Kabobs with Old Bay Spice Rub and Salmon with Avocado, Tomato and Mango Salsa. $10/person. Please call (319) 366-7756 or email [email protected] to register.
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