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Date:
4/13/2016
Time: 1:30 PM - 2:30 PM
Type: Cooking Class
Location: Club Room
Registered Dietitian Katrina Howard, will discuss which foods to reach for and which to avoid, as well as how to create delicious snacks packed full of nutrients the brain needs to stay healthy. Presented by Heartis Senior Living Village. RSVP by Monday, April 11, to Kim Rowell,309-693-3960 or [email protected].
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