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April 2016
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Sushi Workshop 2.0

Date: 4/22/2016
Time:  5:30 PM - 6:30 PM
Type: Cooking Class

Learn how to make your own Shrimp Tempura Crunch Roll from Sushi Chef Shirley Bonkoski in this advanced sushi class, which includes a bamboo rolling mat and chopsticks. The cost is $30. Please sign up at Customer Service or call 816-232-9750.