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Date:
4/3/2016
Time: 10:00 AM - 2:00 PM
Type: Demo/Sampling
Location: Seafood Department
Hy-Vee has recently achieved its sustainable seafood goal: 100 percent of Hy-Vee's fresh and private-label frozen seafood now comes from responsible sources! Hy-Vee's intent is to sell high-quality seafood that is not only safe for consumption but also harvested or raised in a manner that provides for its long-term viability while minimizing damage to the environment and other sea life. Learn more about Hy-Vee's Responsible Choice Program from our very own dietitian assistants on Sundays from 10:00 a.m. to 2:00 p.m.
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