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Date:
3/9/2022
Time: 4:30 PM - 5:00 PM
Type: Kids
Location: Virtual Cooking Class
Little Chefs in the Hy-Vee Kitchen – St. Patrick’s Day
Wednesday, March 9 at 4:30PM
Have you ever seen a lucky four-leaf clover, Little Chefs? Well, you don’t have to jump over the rainbow to find one! We will be making Crispy Clovers and Guacamole in this month’s virtual Little Chefs in the Hy-Vee Kitchen Class! Receive recipes and shopping list in advance with registration. Recommended for children ages 3 – 7.
Register here: https://secure.gethealthie.com/appointments/embed_appt?dietitian_id=609757&require_offering=true&offering_id=52392&org_level=true
Questions or concerns about the ingredients needed for this class? Contact Hy-Vee Dietitian Leigh at [email protected].
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