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February 2019
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Junior Chefs - February

Date: 2/7/2019
Time:  5:00 PM - 6:30 PM
Type: Kids
Location: Simple Fix Room next to the deli and across from bulk

Do you have a child at home who likes to cook and learn about food? Join your Oakdale Hy-Vee dietitian in a monthly Junior Chefs cooking class! Kids will learn how to follow recipes, prepare ingredients, cook, and try new foods. They will work in small groups preparing 3 recipes and eat everything they make.

This month we will make the following recipes:

  • Red Velvet Waffles
  • Egg in Basket
  • Creamy Tomato Basil Soup

Recommended Ages: 8 -13 years old

Where: drop-off (please do not drop off more than 10 minutes early) and pick-up in the Oakdale Hy-Vee event room across from the bulk section and behind the deli. Parents will get a 10% off coupon to save on groceries.

Cost: $15 per child

Register here: https://www.eventbrite.com/e/junior-chefs-february-tickets-54167030045

Questions: [email protected]