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Date:
11/17/2022
Time: 5:00 PM - 6:00 PM
Type: Cooking Class
Location: Virtual Cooking Class
Now offering a gluten- and dairy-free workshop. Set yourself up for success with our fall virtual freezer meal workshop class! All participants receive a step-by-step guide, recipes and grocery list.
November Menu: Root Beer Pulled Pork, One Pot Goulash, Vegetable Pot Roast, Bang Bang Shrimp with Veggies, & Almond Flour Waffles
Cost: $10
Class Dates/Times (60 minute class):
- Thursday, November 17 @ 5 PM
Register here for an upcoming Gluten and Dairy Free Freezer Meal Prep Workshop
Questions? Contact dietitian Teequa at [email protected]
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