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January 2021
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Junior Chefs in the Hy-Vee Kitchen

Date: 1/13/2021
Time:  4:30 PM - 5:00 PM
Type: Kids
Location: on Zoom

Junior Chefs, let’s get cooking in the kitchen! Join dietitian Teequa for a virtual cooking class as she walks you through two fun recipes to celebrate the Chinese New Year! You will get to make homemade crab Rangoons, and chicken and vegetable cauliflower stir fry. This class is designed for children ages 8 and older.

Register at this link: https://hy-vee.zoom.us/webinar/register/WN_4wK4nUWuSJWtT5qCTUP8rQ