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Date:
1/9/2020
Time: 6:00 PM - 7:30 PM
Type: Cooking Class
Location: Simple Fix Room
Menu:
• Flank Steak Fajitas
• Jerk Turkey Soup
• Mexican Pork & Sweet Potato Stew
• Hearty Tomato, Veggie and Barley Stew
• White Wine & Garlic Chicken
We're making dinner easier than ever with this Simple Fix Meal Prep Workshop. We take care of the shopping, do all of the dishes, and even take out the trash. Meals can be made within three days or frozen for up to 3 months. We provide all necessary supplies, but please bring a cooler to keep your meals cold until you can place them in the freezer. Workshops typically take 1 - 1.5 hours.
Can't attend our workshop, but would still like these meals? Choose the pre-prepped option: for an additional $15, we will prep the meals for you. Simply choose the "we prep" option at check-out, and pick up your meals anytime after 4 p.m. on Thursday, January 9, in our meat department. (Meals must be picked up by/on Saturday, January 11).
Advance registration required by/on Sunday, January 5. Register in the store at customer service, by calling 507-292-6000, or online through Eventbrite.com. Cost: $95.
Payment due upon registration. Note small service fee added to Eventbrite registrations -- save this fee by registering in the store or by phone.
Class is held in our Simple Fix room next to the deli.
Please contact Sara Kelly RD, LD at [email protected] with any questions.
*Cancellation Policy: Any event cancellation must be received by email at least 48 hours in advance of the scheduled event time to receive a refund. All event cancellations, questions or concerns should be sent to Sara Kelly, RD, LD at [email protected]. We reserve the right to cancel any event due to dietitian illness or lack of registrations, in which case a full refund will be provided.*
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