Zesty Apricot-Glazed Wings

Recipe

Appetizer
Zesty Apricot-Glazed Wings

Primary Media

Apricot-glazed chicken wings

User Rating

3.2 out of 5 stars
Rate it:
10 ratings

Recipe Data

6
Servings
10min
Prep
55min
Total

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    Description

    A refreshing variation to spicy wings, this combination is for the sweet bbq lovers. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    12Hy-Vee chicken wingettes, about 1-1/2 lbs. total, thawed
    1 tbsp.Hy-Vee Select olive oil
    Hy-Vee salt, to taste
    Hy-Vee ground black pepper, to taste
    ¼ c.Southwestern barbecue sauce
    ¼ c.Hy-Vee apricot preserves
    Fresh basil, chopped, optional

    Things To Grab

    • Large rimmed baking sheet
    • Aluminum foil
    • Wire cooling rack
    • Hy-Vee nonstick cooking spray
    • Silicone pastry brush
    • Meat thermometer

    Directions

    1. Preheat oven to 425 degrees. Line a rimmed baking sheet with foil; place a wire rack on top of foil and spray with nonstick cooking spray.
    2. Brush wings with olive oil and season with salt and pepper. Place on prepared rack.
    3. Bake wings for 15 minutes. For glaze, combine barbecue sauce and apricot preserves. Brush wings with glaze after 15 minutes.

    4. Once wings have reached 180 degrees, remove from oven. Sprinkle with chopped fresh basil, if desired.

    Nutrition facts

    Servings

    410 Calories per serving
    2 wings

    Amounts Per Serving

    • Total Fat: 27g
    • Cholesterol: 115mg
    • Sodium: 230mg
    • Total Carbohydrates: 13g
    • Protein: 28g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 2%
    0%
    Iron 8%
    0%
    Calcium 4%

    Recipe Source:

    Hy-Vee Seasons Health 2014.