White Buttercream Frosting

Recipe

Dessert
White Buttercream Frosting

Primary Media

Cupcakes in aluminum tins topped with white and pink buttercream frosting

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    Servings and Ingredients

    QuantityIngredientAdd
    4 c. Hy-Vee confectioners' sugar
    ½ c. Hy-Vee unsalted butter, melted
    2 tbsp. Hy-Vee skim milk
    2 tsp. Hy-Vee vanilla extract

    Directions

    1. Use an electric mixer on low speed to beat together confectioners’ sugar and melted butter. Beat in skim milk and extract until smooth.

    Recipe Source:

    Hy-Vee Seasons Holiday 2010.