Recipe
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| 8 c. cubed watermelon, pureed and strained (about 4 cups juice) | ||
| 2 (750 ml each) bottles white wine (zinfandel, chardonnay, Riesling or a sparkling wine) | ||
| ½ c. vodka | ||
| ½ c. triple sec | ||
| 3 c. watermelon balls | ||
| 1 lemon, sliced | ||
| 1 lime, sliced | ||
| Club soda, optional |
Directions
- Combine all ingredients except club soda and chill for 4 hours. Serve as is, or add club soda, if desired.
Nutrition facts
Servings
190 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 10mg
- Total Carbohydrates: 15g
- Protein: 1g
Daily Values
0%
Vitamin A 15%
0%
Vitamin C 25%
0%
Iron 4%
0%
Calcium 2%
Recipe Source:
Hy-Vee Seasons Summer 2012.