Watermelon and Heirloom Tomato Chicken Salad

Recipe

Main Dish
Watermelon and Heirloom Tomato Chicken Salad

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User Rating

5 out of 5 stars
Rate it:
2 ratings

Recipe Data

4
Servings
15min
Prep
15min
Total

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Description

This is what we mean by easy-breezy summer nights. Pick up a rotisserie chicken to pair with ripe heirloom tomatoes, crumbled cheese, and juicy watermelon. Dinner is done. 

Recipe Tags

Servings and Ingredients

Ingredients
Serves 4
QuantityIngredientAdd
2large heirloom tomatoes, thinly sliced
8 c.cubed seedless watermelon
1 c.grape tomatoes, halved
2 c.cubed rotisserie chicken breast
¼ c.crumbled Hy-Vee goat cheese
¼ c.Hy-Vee Select balsamic glaze
Hy-Vee salt and cracked black pepper, to taste
Chopped fresh tarragon, for garnish

Directions

  1. Arrange tomato slices on each of four dinner plates. Top with watermelon, grape tomatoes and chicken. Sprinkle with goat cheese and drizzle with balsamic glaze. Season to taste with salt and pepper. If desired, garnish with tarragon.

Nutrition facts

Servings

260 Calories per serving

Amounts Per Serving

  • Total Fat: 9g
  • Cholesterol: 45mg
  • Sodium: 210mg
  • Total Carbohydrates: 34g
  • Protein: 16g

Daily Values

0%
Vitamin A 50%
0%
Vitamin C 70%
0%
Iron 10%
0%
Calcium 4%

Recipe Source:

Hy-Vee Seasons Back to School 2016.