Watermelon and Heirloom Tomato Chicken Salad

Recipe

Main Dish
Watermelon and Heirloom Tomato Chicken Salad

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User Rating

5 out of 5 stars
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1 ratings

Recipe Data

4
Servings
15min
Prep
15min
Total

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    Description

    This is what we mean by easy-breezy summer nights. Pick up a rotisserie chicken to pair with ripe heirloom tomatoes, crumbled cheese, and juicy watermelon. Dinner is done. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    2large heirloom tomatoes, thinly sliced
    8 c.cubed seedless watermelon
    1 c.grape tomatoes, halved
    2 c.cubed rotisserie chicken breast
    ¼ c.crumbled Hy-Vee goat cheese
    ¼ c.Hy-Vee Select balsamic glaze
    Hy-Vee salt and cracked black pepper, to taste
    Chopped fresh tarragon, for garnish

    Directions

    1. Arrange tomato slices on each of four dinner plates. Top with watermelon, grape tomatoes and chicken. Sprinkle with goat cheese and drizzle with balsamic glaze. Season to taste with salt and pepper. If desired, garnish with tarragon.

    Nutrition facts

    Servings

    260 Calories per serving

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 45mg
    • Sodium: 210mg
    • Total Carbohydrates: 34g
    • Protein: 16g

    Daily Values

    0%
    Vitamin A 50%
    0%
    Vitamin C 70%
    0%
    Iron 10%
    0%
    Calcium 4%

    Recipe Source:

    Hy-Vee Seasons Back to School 2016.