Waffles with Peanut Butter and Banana

Recipe

Breakfast
Waffles with Peanut Butter and Banana

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Recipe Data

1
Serving

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    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    1medium banana, mashed
    1 tbsp.packed Hy-Vee brown sugar
    1 tsp.Hy-Vee lemon juice
    ¼ tsp.Hy-Vee vanilla
    2 tsp.Hy-Vee creamy peanut butter
    2Hy-Vee homestyle frozen waffles
    Hy-Vee syrup, to taste

    Directions

    1. Combine mashed banana, brown sugar, lemon juice, vanilla and peanut butter in a small saucepan. Heat over medium heat until hot.
    2. Meanwhile, prepare waffles according to package directions. Serve banana mixture over waffles. Drizzle with syrup, if desired.

    Nutrition facts

    Servings

    410 Calories per serving

    Amounts Per Serving

    • Total Fat: 12g
    • Cholesterol: 20mg
    • Sodium: 500mg
    • Total Carbohydrates: 72g
    • Protein: 9g

    Daily Values

    0%
    Vitamin A 20%
    0%
    Vitamin C 20%
    0%
    Iron 25%
    0%
    Calcium 10%