Make veggies fun to eat with themed labels and delicious dips.
Servings and Ingredients
|dips, for serving|
- Make double-sided cardstock dividers using the downloads found on Hy-Vee.com. Place in clear plastic cups.
- Fill opposite sides with a mix of crackers, bagel chips and fresh vegetables and fresh vegetables.
- Serve with prepared dips.
Hy-Vee Seasons Fall 2013.