Veggie-Cheese Wraps

Recipe

Main Dish
Veggie-Cheese Wraps

Primary Media

Shredded carrots, sliced, cheese, red onion, and cucumber wrapped in a tortilla

User Rating

3.67 out of 5 stars
Rate it:
9 ratings

Recipe Data

2
Servings
15min
Prep
15min
Total

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Servings and Ingredients

Ingredients
Serves 2
QuantityIngredientAdd
1(10-inch) spinach tortilla
1 tbsp.lite party dip
Baby spinach leaves
3 slice(s)Hy-Vee pepper jack cheese
½ c.zucchini or summer squash slices
c.shredded carrots
¼ c.chopped red onion

Directions

  1. On spinach tortilla, spread party dip and top with spinach, cheese, zucchini, shredded carrots and red onion. Roll up tortilla and cut in half to serve.

Nutrition facts

Servings

250 Calories per serving

Amounts Per Serving

  • Total Fat: 12g
  • Cholesterol: 40mg
  • Sodium: 530mg
  • Total Carbohydrates: 23g
  • Protein: 12g

Daily Values

0%
Vitamin A 70%
0%
Vitamin C 10%
0%
Iron 2%
0%
Calcium 25%

Recipe Source:

Hy-Vee Seasons Health 2014.