Vanilla Buttercream Frosting

Recipe

Dessert
Vanilla Buttercream Frosting

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User Rating

3.61 out of 5 stars
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139 ratings

Recipe Data

28
Servings
10min
Prep
10min
Total

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    Description

    Homemade frosting is easier to make than you think. Need proof? Just try our classic Vanilla Buttercream Frosting!

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 28
    QuantityIngredientAdd
    1 ¼ c. Hy-Vee unsalted butter, softened
    6 c. Hy-Vee powdered sugar
    3 tbsp. Hy-Vee skim milk
    1 tbsp. Hy-Vee vanilla extract
    ¼ tsp. Hy-Vee salt

    Things To Grab

    • Medium bowl
    • Electric mixer

    Directions

    1. Beat butter, powdered sugar, milk, vanilla and salt with an electric mixer on low speed for 30 seconds; increase speed to medium and beat 1 more minute until smooth and creamy.

    Nutrition facts

    Servings

    170 Calories per serving

    Amounts Per Serving

    • Total Fat: 8g
    • Cholesterol: 20mg
    • Sodium: 25mg
    • Total Carbohydrates: 26g
    • Protein: 0g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 0%

    Recipe Source:

    Seasons, Fall 2016