Turkey Vegetable Pita

Recipe

Main Dish
Turkey Vegetable Pita

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Recipe Data

1
Serving

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    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    1 whole wheat pita bread, cut in half
    1 tbsp. light mayonnaise
    2 oz. Applegate Naturals turkey slices
    1 tomato, cut into 4 slices
    2 red onion slices
    ½ c. sliced green pepper

    Directions

    1. Spread insides of pita halves with dressing. Fill with remaining ingredients.

    Nutrition facts

    Servings

    280 Calories per serving

    Amounts Per Serving

    • Total Fat: 4.5g
    • Cholesterol: 25mg
    • Sodium: 960mg
    • Total Carbohydrates: 48g
    • Protein: 16g

    Daily Values

    0%
    Vitamin A 25%
    0%
    Vitamin C 90%
    0%
    Iron 15%
    0%
    Calcium 4%

    Recipe Source:

    www.kraftrecipes.com, Hy-Vee HealthMarket, August 2012.