Turkey Crostinis

Recipe

Appetizer
Turkey Crostinis

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

12
Servings
10min
Prep
10min
Total

Recipe Wellness Badges

    Author

    Save Options

    Description

    Get together or not, these Turkey Crostini appetizers topped with pesto and deli turkey are sure to be a hit.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    12 (1-inch thick) slices Hy-Vee Bakery French baguette, toasted
    ¼ c. Gustare Vita pesto, divided
    12 slice(s) roma tomato
    12 slice(s) Hy-Vee sliced provolone cheese
    12 slice(s) Hy-Vee thin sliced deli turkey
    Fresh basil, for garnish

    Things To Grab

    • Cutting board
    • Knife

    Directions

    1. Spread 1 teaspoon pesto on each baguette slice. Top with one slice tomato and cheese. 

    2. Roll each piece of turkey into a small roll to fit crostini. place on top of cheese layer. If desired, garnish with fresh basil. 

    Nutrition facts

    Servings

    270 Calories per serving
    1 crostini

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 25mg
    • Sodium: 800mg
    • Total Carbohydrates: 31g
    • Protein: 15g

    Daily Values

    0%
    Iron 10%
    0%
    Calcium 15%
    0%
    Vitamin D 0%
    0%
    Potassium 4%

    Recipe Source:

    From the week of April 4, 2019