Trolli Wormmy Caramel Apples

Recipe

Dessert
Trolli Wormmy Caramel Apples

Primary Media

Caramel apples with Trolli gummy worm candies

User Rating

5 out of 5 stars
Rate it:
1 ratings

Recipe Data

4
Servings
20min
Prep
1hr20min
Total

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    Description

    Looking for a way to make caramel apples Halloween-ready? Purchase a package of Trolli gummy worms and insert them into the apple using toothpicks, and you’ll have a Halloween-worthy dessert the kids will love!

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    4Granny Smith apples
    4wooden skewers
    1(12.5-oz) pkg. Hy-Vee caramels
    1 tbsp.Hy-Vee 2% reduced-fat milk
    Trolli gummy worms
    Canned frosting
    Candy eyeballs
    Chocolate wafers

    Things To Grab

    • Wax paper lined baking sheet
    • Small microwave-safe bowl
    • Skewer
    • Toothpicks

    Directions

    1. Line a baking sheet with waxed paper; set aside. Wash Granny Smith apples thoroughly and dry; remove stems and insert wooden skewers into stem ends.

    2. Place unwrapped caramels and milk in a small microwave-safe bowl. Microwave on high for  2½ minutes or until caramels are melted,  stirring occasionally. 

    3. Dip 4 apples, one at a time, into hot caramel mixture; turn to coat and place on prepared baking sheet. Refrigerate 1 hour or until caramel is set. Poke holes into apples with a skewer. Use toothpicks to insert gummy worm pieces into holes. Using canned frosting, attach candy eyeballs to the worms. Display with chocolate wafer crumbs to resemble dirt.

    Nutrition facts

    Servings

    480 Calories per serving
    1 apple each

    Amounts Per Serving

    • Total Fat: 8g
    • Cholesterol: 10mg
    • Sodium: 290mg
    • Total Carbohydrates: 102g
    • Protein: 6g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 15%
    0%
    Iron 2%
    0%
    Calcium 20%

    Recipe Source:

    Seasons, October 2017