Recipe
Salad
Trail Mix Fruit Salad
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. halved red grapes | ||
| 1 c. halved green grapes | ||
| 1 orange, peeled, sectioned and chopped | ||
| 1 pear, cubed | ||
| 2 bananas, sliced | ||
| ½ c. Hy-Vee raisins | ||
| 1 (8 oz) container apple cinnamon yogurt | ||
| 1 c. granola |
Directions
- Combined red grapes, green grapes, orange, pear, bananas and raisins in a medium bowl.
- Just prior to serving, add yogurt and granola. Toss well and serve immediately.
Nutrition facts
Servings
100 Calories per serving
Amounts Per Serving
- Total Fat: 1 g
- Cholesterol: 0mg
- Sodium: 25g
- Total Carbohydrates: 23g
- Protein: 2g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 15%
0%
Iron 2%
0%
Calcium 4%
Recipe Source:
Hy-Vee HealthMarket, March 2008.