Tomato Pizza Sauce

Recipe

Appetizer
Tomato Pizza Sauce

Primary Media

User Rating

3.82 out of 5 stars
Rate it:
11 ratings

Recipe Data

14
Servings

Recipe Wellness Badges

Author

Save Options

Servings and Ingredients

Ingredients
Serves 14
QuantityIngredientAdd
1(15 oz) can crushed fire-roasted tomatoes or crushed tomatoes
1 tsp.balsamic or red wine vinegar
1 tsp.dried basil
½ tsp.Hy-Vee sugar, optional
½ tsp.dried marjoram or oregano
¼ tsp.garlic powder
tsp.Hy-Vee salt
tsp.cayenne pepper

Directions

  1. In a medium bowl combine tomatoes, vinegar, basil, sugar, marjoram, garlic powder, salt and cayenne pepper.
  2. Refrigerate up to 1 week or freeze for up to 3 months.

Nutrition facts

Servings

10 Calories per serving

Amounts Per Serving

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 95mg
  • Total Carbohydrates: 3g
  • Protein: 1g

Daily Values

0%
Vitamin A 4%
0%
Vitamin C 8%
0%
Iron 2%
0%
Calcium 0%

Recipe Source:

Hy-Vee Seasons Back to School 2013.