Recipe
Side Dish
Toasted Sesame Green Beans
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 lbs. green beans, trimmed | ||
| 2 tsp. sesame oil | ||
| 1 tsp. Hy-Vee soy sauce | ||
| 2 tbsp. toasted sesame seeds |
Directions
- In a large pot, bring 1 inch of water to a boil. Add green beans and boil until crisp-tender, about 5 minutes.
- Drain beans and place back into pot. Toss with sesame oil, soy sauce and sesame seeds and serve warm.
Nutrition facts
Servings
80 Calories per serving
Amounts Per Serving
- Total Fat: 4.5g
- Cholesterol: 0mg
- Sodium: 120mg
- Total Carbohydrates: 9g
- Protein: 3g
Daily Values
0%
Vitamin A 15%
0%
Vitamin C 25%
0%
Iron 8%
0%
Calcium 4%