Preheat a charcoal or gas grill to medium-high heat (375 degrees). Coat chicken drumsticks with canola oil.
Recipe
Author
Hy-Vee Test Kitchen
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Description
What makes the Parmesan cheese on these wings toasted? Tossing them in Parmesan cheese and then grilling them for an additional 5 minutes.
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 lbs. Hy-Vee chicken drumsticks | ||
| 2 tbsp. Hy-Vee canola oil | ||
| 1 c. Hy-Vee grated Parmesan cheese |
Things To Grab
- Charcoal or gas grill
- Aluminum foil
Directions
Place chicken on grill. Cook 20 minutes, turning occasionally, until chicken is cooked through (165 degrees). Remove chicken from grill and quickly toss with grated Parmesan cheese; discarding any remaining Parmesan cheese. Return chicken drumsticks to grill and cook for an additional 5 minutes.
Remove chicken from grill and allow to rest 5 minutes, tented with aluminum foil, before serving.
Nutrition facts
Servings
260 Calories per serving
Amounts Per Serving
- Total Fat: 15g
- Cholesterol: 115mg
- Sodium: 400mg
- Total Carbohydrates: 2g
- Protein: 26g
Daily Values
0%
Iron 6%
0%
Calcium 10%
0%
Vitamin D 0%
0%
Potassium 6%
Recipe Source:
From the week of April 24, 2019