Preheat oven to 300 degrees. Line a large baking sheet with parchment paper.
Why pay for expensive granola when you can make it yourself for a fraction of the cost? Just pick up That's Smart! ingredients and get baking! This granola lasts in your pantry for up to 2 weeks.
Servings and Ingredients
|1 That’s Smart! large egg white|
|3 tbsp. That’s Smart! original pancake and waffle syrup|
|2 tbsp. That’s Smart! butter, melted|
|2 tsp. That’s Smart! imitation vanilla extract|
|2 ½ c. That’s Smart! 100% whole grain quick cooking oats|
|½ c. Hy-Vee sliced almonds|
|¼ c. That’s Smart! brown sugar, packed|
|1 tsp. That’s Smart! ground cinnamon|
|¼ tsp. Hy-Vee salt|
|¾ c. Hy-Vee dried fruit, any flavor|
Things To Grab
- Large baking sheet
- Parchment paper
- Large bowl
- Wire cooling rack
In a large bowl, whisk egg white until foamy. Whisk in syrup, butter, and vanilla. Stir in oatmeal, almonds, brown sugar, cinnamon, and salt. Mix until well combined.
Spread oat mixture evenly on prepared baking pan. Bake 30 to 35 minutes, stirring occasionally or until lightly toasted. Remove from oven, stir in dried fruit. Cool completely on a wire cooling rack. Break up large pieces and store in an air-tight container for up to 2 weeks.
Amounts Per Serving
- Total Fat: 6g
- Cholesterol: 5mg
- Sodium: 70mg
- Total Carbohydrates: 38g
- Protein: 5g
Hy-Vee Test Kitchen