That's Smart! Chocolate Peanut Butter Saltine Toffee

Recipe

Dessert
That's Smart! Chocolate Peanut Butter Saltine Toffee

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User Rating

3.82 out of 5 stars
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34 ratings

Recipe Data

16
Servings
15min
Prep
15min
Total

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    Description

    Having "just one bite" of this toffee treat is nearly impossible. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 16
    QuantityIngredientAdd
    16 That's Smart! saltine crackers
    ½ c. That's Smart! Hy-Vee butter
    ½ c. That's Smart! brown sugar, packed
    1 ¼ c. Hy-Vee milk chocolate chips
    6 tbsp. That's Smart! creamy peanut butter

    Things To Grab

    • 8x8-inch baking pan
    • Hy-Vee nonstick cooking spray
    • Medium saucepan
    • Small microwave-safe bowl

    Directions

    1. Preheat oven to 350 degrees. Generously grease an 8x8-inch baking pan with nonstick cooking spray. Line the bottom of the pan with saltines; set aside.

    2. In a medium saucepan, bring butter and brown sugar to a boil over medium heat. Once at a boil, continue to cook without stirring for about 3 minutes. Pour mixture over crackers. Bake for 5 minutes. Immediately sprinkle with chocolate chips. Let sit 1 minute, then gently spread melted chocolate into one layer. Place pan back into the oven for about 3 minutes.

    3. In a small microwave-safe bowl, microwave peanut butter for 15 to 30 seconds or until melted. Pour over the chocolate layer. Place pan in the freezer for one hour to chill.

    Nutrition facts

    Servings

    200 Calories per serving

    Amounts Per Serving

    • Total Fat: 13g
    • Cholesterol: 20mg
    • Sodium: 70mg
    • Total Carbohydrates: 18g
    • Protein: 3g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 0%
    0%
    Iron 4%
    0%
    Calcium 4%

    Recipe Source:

    From the week of December 4, 2013.