Teriyaki Ham Glaze

Recipe

Side Dish
Teriyaki Ham Glaze

Primary Media

User Rating

4.33 out of 5 stars
Rate it:
3 ratings

Recipe Data

32
Servings
10min
Prep
20min
Total

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 32
    QuantityIngredientAdd
    1 ⅓ c.Hy-Vee light brown sugar, packed
    c.Hy-Vee reduced-sodium soy sauce
    2 clove(s)garlic, minced

    Things To Grab

    • Whisk
    • Medium saucepan

    Directions

    1. Whisk brown sugar, soy sauce and garlic together in a medium saucepan over medium heat and bring to a full boil.
    2. Briskly simmer for 3 to 5 minutes, until thickened slightly. Cool to room temperature.

    Nutrition facts

    Servings

    35 Calories per serving
    1 tbsp.

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 180mg
    • Total Carbohydrates: 9g
    • Protein: 0g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee Big Holiday Food Book 2016.