Teriyaki Dijon Shrimp Dip

Recipe

Appetizer
Teriyaki Dijon Shrimp Dip

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Recipe Data

6
Servings

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    ½ c.honey Dijon mustard
    1 tbsp.Hy-Vee pineapple juice
    2 tsp.low-sodium teriyaki sauce
    ½ tsp.cayenne pepper
    1 lbs.fully-cooked tail-on shrimp (about 30 shrimp)

    Directions

    1. In a small bowl, stir together honey mustard, pineapple juice, teriyaki sauce and cayenne pepper.
    2. Serve with shrimp.

    Nutrition facts

    Servings

    120 Calories per serving

    Amounts Per Serving

    • Total Fat: 3g
    • Cholesterol: 155mg
    • Sodium: 690mg
    • Total Carbohydrates: 3g
    • Protein: 20g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 4%
    0%
    Iron 8%
    0%
    Calcium 8%