Recipe
Salad
Tasty Tuna Macaroni Salad
Primary Media
Servings and Ingredients
Ingredients
Serves 8
Quantity | Ingredient | Add |
---|---|---|
2 c. Hy-Vee elbow macaroni | ||
1 (6 oz) can Hy-Vee tuna, drained | ||
1 c. sliced celery | ||
¾ c. Hy-Vee salad dressing | ||
¼ c. chopped green pepper | ||
¼ c. sliced green onion | ||
2 tbsp. chopped pimiento | ||
Hy-Vee salt and Hy-Vee pepper, to taste |
Directions
- Cook pasta according to package directions; drain. Rinse with cold water to cool quickly; drain well.
- In a medium sized bowl, mix all the ingredients together. Refrigerate for 2 hours.