Servings and Ingredients
|1 can(s)||pineapple tidbits, drained with juice reserved|
|1 can(s)||mandarin oranges, drained with juice reserved|
|2 packet(s)||cook-and-serve vanilla pudding mix|
|1 ½ c.||miniature marshmallows|
- Add enough water to reserved pineapple and orange juices to make 3 cups. Combine with pudding mix in a saucepan and cook until thick. Cool.
- Stir in oranges, pineapple and marshmallows. Refrigerate until ready to serve.