Tangy Apple Salad

Recipe

Salad
Tangy Apple Salad

Primary Media

User Rating

4 out of 5 stars
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1 ratings

Recipe Data

4
Servings

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Servings and Ingredients

Ingredients
Serves 4
QuantityIngredientAdd
2large Honeycrisp apples, cored and thinly sliced
¼ c.Hy-Vee dried cranberries or cherries
2green onions
2 tbsp.dark agave syrup
1 tbsp.gluten-free whole-grain mustard
1garlic clove, minced
Watercress, optional

Directions

  1. In a medium bowl, combine apples, cranberries, onions, agave, mustard and garlic; toss. Cover and refrigerate several hours. Serve salad on a bed of watercress, if desired.

Nutrition facts

Servings

125 Calories per serving

Amounts Per Serving

  • Total Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 60mg
  • Total Carbohydrates: 32g
  • Protein: 1g

Recipe Source:

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