Tailgate Sliders

Recipe

Appetizer
Tailgate Sliders

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User Rating

4.13 out of 5 stars
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395 ratings

Recipe Data

24
Servings
6min
Prep
20min
Total

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    Description

    Good luck resisting these warm, sweet, savory, pull-apart sandwiches on game day or any day when you have a hungry crowd to feed. To kick things up even further, try using Di Lusso deli meats and cheeses.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 24
    QuantityIngredientAdd
    2 package(s) King's Hawaiian original sweet dinner rolls
    ⅓ c. Hy-Vee mayonnaise, divided
    24 slice(s) deli honey ham
    12 slice(s) deli Swiss cheese, divided
    ½ c. Hy-Vee unsalted butter, melted
    1 tbsp. Hy-Vee Dijon mustard
    ½ tsp. Hy-Vee garlic powder
    ½ tsp. Hy-Vee onion powder
    ½ tsp. Hy-Vee Worcestershire sauce
    1 tbsp. poppy seeds

    Things To Grab

    • 9x13-inch baking pan
    • Small bowl

    Directions

    1. Cut rolls in half to create a top and bottom layer. Place bottom halves into a greased 13x9-inch baking pan.

    2. Spread rolls with mayo, evenly disperse ham and cheese between the two packages of rolls. Place the top half of the rolls on top of the ham and cheese.

    3. In a small bowl, mix together butter, mustard, garlic powder, onion powder, Worcestershire, and poppy seeds. Pour mixture over rolls. Cover tightly with foil, let rest 10 minutes.

    4. Preheat oven to 350 degrees. Bake, covered, for 10 to 15 minutes. Uncover and bake 2 to 4 minutes until the tops are browned and crisped and cheese has melted.

    Nutrition facts

    Servings

    220 Calories per serving
    1 slider

    Amounts Per Serving

    • Total Fat: 13g
    • Cholesterol: 50mg
    • Sodium: 350mg
    • Total Carbohydrates: 16g
    • Protein: 10g

    Daily Values

    0%
    Vitamin A 4%
    0%
    Vitamin C 8%
    0%
    Iron 8%
    0%
    Calcium 10%