Sweetheart Overnight Chia Oats

Recipe

Breakfast
Sweetheart Overnight Chia Oats

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User Rating

5 out of 5 stars
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10 ratings

Recipe Data

2
Servings
20min
Prep
4hr20min
Total

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Description

Show how much you care this Valentine’s Day by making a tasty breakfast or snack for your loved one. Prep the night before for a hassle-free morning.

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Servings and Ingredients

Ingredients
Serves 2
QuantityIngredientAdd
1 ¼ c. Hy-Vee plain nonfat Greek yogurt, divided
2 tbsp. water
2 tbsp. Full Circle Market organic chia seeds
2 tbsp. Hy-Vee honey, divided
9 Basket & Bushel strawberries, plus additional for garnish
¼ c. Basket & Bushel red raspberries, plus additional for garnish
¼ c. Hy-Vee old fashioned oats
2 tbsp. strawberry-champagne jam, plus additional warmed for garnish
Chopped Zöet 57% cacao dark chocolate bar, for garnish

Things To Grab

  • Small bowl
  • 2 (10-oz.) jars with lids
  • Sharp knife
  • Blender
  • Spoon

Directions

  1. Combine ½ cup yogurt, water, chia seeds and 1 Tbsp. honey in a small bowl. Pour chia mixture into 2 (10-oz.) jars.

  2. Trim and halve 9 strawberries. Using 12 strawberry halves, slide 6 strawberry halves into the yogurt mixture against the inside wall of each jar with cut sides of strawberries against the glass; set aside.

  3. Place an additional ¾ cup yogurt, remaining 6 strawberry halves, ¼ cup raspberries, oats, 2 Tbsp. jam and remaining 1 Tbsp. honey in a blender. Cover and blend on high until oats are finely ground. Pour oat mixture on top of yogurt mixture in jars; cover with jar lids. Refrigerate for 4 hours or overnight.

  4. To serve, garnish with chopped chocolate and additional strawberries, raspberries and warmed jam, if desired.

Nutrition facts

Servings

330 Calories per serving
1 each

Amounts Per Serving

  • Total Fat: 7g
  • Cholesterol: 5mg
  • Sodium: 50mg
  • Total Carbohydrates: 51g
  • Protein: 19g

Daily Values

0%
Iron 10%
0%
Calcium 30%
0%
Vitamin D 0%
0%
Potassium 8%

Recipe Source:

Hy-Vee Seasons