Sweet Potato-Pineapple Juice

Recipe

Drink
Sweet Potato-Pineapple Juice

Primary Media

sweet potato pineapple juice coming out of a juicer

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Recipe Data

1
Serving
5min
Prep
5min
Total

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Description

If you don't have a juicer, use a blender instead. Just cut the fruit and veggies into smaller pieces and strain into a chilled glass. 

Recipe Tags

Servings and Ingredients

Ingredients
Serves 1
QuantityIngredientAdd
1(12-to-15-oz.) sweet potato, peeled and cut to fit juicer
½ c.Hy-Vee Short Cuts fresh pineapple chunks
1 stalk(s)celery, plus additional for garnish
1(2-inch) piece fresh ginger, peeled
1 dash(es)ground turmeric

Things To Grab

  • Juicer or blender
  • Juice glass

Directions

  1. Juice sweet potato, pineapple, celery, and ginger in an electric juicer according to manufacturer's directions. Strain juice into a glass. Add turmeric. Stir to blend well. Garnish with a celery stick, if desired. 

    Hyvee Culinary Expert Tip
    When using a juicer, the skins and pulp, containing all of the fiber, is separated away from the juice. Therefore, juicing whole fruits and vegetables can have many health benefits, but will not increase your fiber intake.
    Hy-Vee Test Kitchen

Nutrition facts

Servings

170 Calories per serving
12-oz.

Amounts Per Serving

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 125mg
  • Total Carbohydrates: 39g
  • Protein: 3g

Daily Values

0%
Iron 6%
0%
Calcium 4%
0%
Vitamin D 0%
0%
Potassium 15%

Recipe Source:

Balance November 2018