Sweet Potato Bites

Recipe

Side Dish
Sweet Potato Bites

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Recipe Data

6
Servings
10min
Prep
25min
Total

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Description

Looking for a fall-spiced appetizer for the holidays? Look no further than these easy sweet potato bites spiced with cinnamon, nutmeg, and cloves. 

Recipe Tags

Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
¼ c.Hy-Vee brown sugar, packed
1 tbsp.Hy-Vee unsalted butter, melted
½ tsp.Hy-Vee ground cinnamon
¼ tsp.Hy-Vee ground nutmeg
tsp.Hy-Vee ground cloves
24 cube(s)Hy-Vee Short Cuts sweet potatoes
24Hy-Vee miniature marshmallows

Things To Grab

  • 24-count mini muffin tin
  • Hy-Vee nonstick cooking spray
  • Small bowl
  • 24 wooden toothpicks

Directions

  1. Preheat oven to 400 degrees. Spray a 24-count mini muffin tin with nonstick cooking spray.

  2. Combine brown sugar, butter, cinnamon, nutmeg, and cloves in a small bowl. 

  3. Place 1 sweet potato in each prepared mini muffin cup. Sprinkle cinnamon mixture over sweet potatoes. 

  4. Bake 12 to 15 minutes or until sweet potatoes are tender, remove from oven. Place a mini marshmallow on each potato; secure with wooden toothpick. Preheat broiler to HIGH.

  5. Broil sweet potatoes and marshmallows for 30 seconds to 1 minute, or until marshmallows are lightly browned. Cool slightly before serving. 

Nutrition facts

Servings

70 Calories per serving
4 bites

Amounts Per Serving

  • Total Fat: 2g
  • Cholesterol: 5mg
  • Sodium: 10mg
  • Total Carbohydrates: 14g
  • Protein: 0g

Daily Values

0%
Iron 0%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 2%

Recipe Source:

Hy-Vee Monthly Ad November 2018