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Sweet Chili, Scallion and Orange Dipping Sauce

Recipe

Appetizer
Sweet Chili, Scallion and Orange Dipping Sauce

Primary Media

Egroll dipped in sweet chili, scallion and orange dipping sauce

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Recipe Data

4
Servings
5min
Prep
5min
Total

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Author

Hy-Vee Test Kitchen

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Servings and Ingredients

Ingredients
Serves 4
QuantityIngredientAdd
1 ¼ c. Asian sweet chili sauce
½ c. honey
¼ c. rice wine or pineapple juice
¼ c. orange rind, julienned
¼ c. scallions, minced

Directions

  1. Combine sauce ingredients in a bowl and mix thoroughly. Serve immediately alongside any of your favorite heated Pagoda Express appetizers or egg rolls.

Recipe Source:

Schwan's Consumer Brands, Inc., Hy-Vee Seasons Holiday 2013.

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