Recipe
Author
Hy-Vee Seasons Magazine
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Description
Ginger adds a savory and spicy flavor to this otherwise sweet and citrusy drink.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. cubed fresh pineapple | ||
| 1 medium orange, peeled and sectioned | ||
| ¼ lemon, peeled | ||
| 1 (1 inch) piece fresh ginger, peeled | ||
| 1 Pink Lady apple, cored and quartered |
Directions
- Juice pineapple, orange, lemon, ginger and apple in a juicer according to the manufacturer's directions. Strain juice, if desired. Serve immediately.
Nutrition facts
Servings
270 Calories per serving
Amounts Per Serving
- Total Fat: 1g
- Cholesterol: 0mg
- Sodium: 10mg
- Total Carbohydrates: 71g
- Protein: 3g
Daily Values
0%
Vitamin A 10%
0%
Vitamin C 310%
0%
Iron 6%
0%
Calcium 10%
Recipe Source:
Hy-Vee Seasons Health 2016.