Recipe
Side Dish
Sun-Dried Tomato and Parmesan Squash
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (8 oz) pkg Earth Exotics baby zucchini squash | ||
| 1 tbsp. sun-dried tomato dressing | ||
| 1 tbsp. Hy-Vee shredded Parmesan cheese |
Directions
- Prepare squash according to package directions. Remove from bag.
- Stir together squash, dressing and cheese.
Nutrition facts
Servings
50 Calories per serving
Amounts Per Serving
- Total Fat: 3g
- Cholesterol: 5mg
- Sodium: 160mg
- Total Carbohydrates: 5g
- Protein: 5g
Daily Values
0%
Vitamin A 10%
0%
Vitamin C 60%
0%
Iron 4%
0%
Calcium 6%