Recipe
Appetizer
Summer Fresh Bruschetta
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 9
| Quantity | Ingredient | Add |
|---|---|---|
| 2 fresh tomatoes, diced | ||
| 2 tbsp. fresh chopepd basil | ||
| ¼ c. finely diced red onion | ||
| 1 ½ tbsp. reduced-fat balsamic vinaigrette dressing | ||
| ¼ tsp. sea salt | ||
| 18 slice(s) baguette, toasted |
Directions
- Stir together tomato, basil, onion, dressing and salt. Place about 1 tablespoon on each slice of baguette.
Nutrition facts
Servings
90 Calories per serving
Amounts Per Serving
- Total Fat: 0.5g
- Cholesterol: 0mg
- Sodium: 290mg
- Total Carbohydrates: 18g
- Protein: 3g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 10%
0%
Iron 6%
0%
Calcium 0%