Stuffed Strawberries

Recipe

Dessert
Stuffed Strawberries

Primary Media

Three strawberries stuffed with whipped topping and garnished with a blueberry

User Rating

4.19 out of 5 stars
Rate it:
21 ratings

Recipe Data

4
Servings
15min
Prep
15min
Total

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Description

These 3 ingredient popable desserts are made for a hot summer's day.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 4
QuantityIngredientAdd
12large strawberries
12 tbsp.Hy-Vee original whipped topping
12fresh blueberries

Things To Grab

  • Cutting board
  • Knife

Directions

  1. Wash strawberries and remove tops of strawberries. Lay cut sides down and make 3 cuts starting at the tip of the strawberry to about 1/4-inch from the strawberry tops.

  2. Place 1 tablespoon whipped cream into the center of the strawberries and garnish with a fresh blueberry. Keep refrigerated until ready to serve.

Nutrition facts

Servings

40 Calories per serving
3 stuffed strawberries

Amounts Per Serving

  • Total Fat: 1.5g
  • Cholesterol: 10mg
  • Sodium: 0mg
  • Total Carbohydrates: 6g
  • Protein: 0g

Daily Values

0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 2%

Recipe Source:

From the week of June 27, 2018