Combine 1-1/2 cups strawberries, cauliflower, yogurt, almond milk, vanilla extract and almond extract in a blender. Cover and blend until smooth, stopping to scrape down the sides as needed.
Strawberry Shortcake Smoothie Bowl
Frozen cauliflower helps thicken this banana-free smoothie while sneaking veggies into a kid-friendly smoothie bowl!
Servings and Ingredients
|1 ½ c. Hy-Vee frozen sliced unsweetened strawberries, plus additional for garnish|
|1 c. That’s Smart! frozen cauliflower, cooked and cooled|
|½ c. Hy-Vee nonfat vanilla Greek yogurt|
|¼ c. Hy-Vee unsweetened vanilla almond milk|
|½ tsp. Hy-Vee vanilla extract|
|¼ Hy-Vee almond extract|
|Hy-Vee sliced almonds, for garnish|
|Gluten free honey graham crackers, for garnish|
Things To Grab
Divide into two serving bowls. Garnish with additional strawberries, almonds and graham crackers, if desired.
100 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 55mg
- Total Carbohydrates: 16g
- Protein: 6g
Vitamin D 10%