Recipe
Author
Hy-Vee Test Kitchen
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Description
Summer means wine slushie sippin' while you're kicked back on a lawn chair. Make this frozen boozy treat with just 3 ingredients!
Servings and Ingredients
| Quantity | Ingredient | Add |
|---|---|---|
| 2 c. Cupcake white wine, divided | ||
| 2 ½ c. frozen pineapple | ||
| 2 ½ c. frozen strawberries |
Directions
- In a blender, pulse 1 cup wine with pineapple. Once blended, pour into a separate container and reserve.
- Separately pulse 1 cup wine with strawberries.
- In a chilled glass, layer flavors, alternating as desired. Serve slushee immediately.
Nutrition facts
Servings
110 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 15g
- Protein: 1g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 70%
0%
Iron 4%
0%
Calcium 2%
Recipe Source:
From the Week of May 31