Strawberry Oat Bars

Recipe

Dessert
Strawberry Oat Bars

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User Rating

5 out of 5 stars
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1 ratings

Recipe Data

24
Servings
15min
Prep
45min
Total

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    Description

    The easiest and tastiest of all the oat bars are here! Make the oat crumble crust and save half for the topping to sandwich sweet strawberry preserves. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 24
    QuantityIngredientAdd
    1 ½ c. Hy-Vee all-purpose flour
    1 ½ c. Hy-Vee quick oats
    ½ tsp. Hy-Vee baking powder
    ½ tsp. Hy-Vee ground nutmeg
    1 c. Hy-Vee salted butter, softened
    ¾ c. Hy-Vee light brown sugar, packed
    1 (12-oz.) jar Hy-Vee strawberry preserves
    1 c. Hy-Vee sweetened coconut flakes

    Things To Grab

    • 9x13x2-inch rectangular baking dish
    • Hy-Vee nonstick cooking spray
    • 2 medium bowls
    • Electric mixer
    • Wire cooling rack
    • Airtight container for storage
    • Waxed paper for storage

    Directions

    1. Preheat oven to 350 degrees. Spray a 9x13x2-inch rectangular baking dish with nonstick spray. Combine flour, oats, baking powder, and nutmeg; set aside. 

    2. Place butter and brown sugar in a medium mixing bowl. Beat with an electric mixer until creamy. Beat in flour mixture until well-combined (mixture will be crumbly). Set aside half of crumb mixture. 

    3. Press the remaining crumb mixture into prepared baking dish. Spread with strawberry preserves. Sprinkle with reserved crumb mixture and coconut. 

    4. Bake for 30 to 35 minutes or until lightly browned. Cool completely on a wire rack. Cut into squares.

    5. To store, layer bars between waxed paper in an airtight container. Cover and refrigerate up to 2 days.

    Nutrition facts

    Servings

    180 Calories per serving

    Amounts Per Serving

    • Total Fat: 8g
    • Cholesterol: 20mg
    • Sodium: 65mg
    • Total Carbohydrates: 26g
    • Protein: 2g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 2%
    0%
    Vitamin D 0%
    0%
    Potassium 0%

    Recipe Source:

    Hy-Vee Seasons February 2021